herbivoracious
Why did it take me so long to realize animals are not food?
They make all their own “meats”! This is so delicious. Would say it’s a must try when at this spot. Very very good bbq sauce!! Currently with sauce on my face and so happy.
Vegan lobster (hearts of palm) and incredible Mac and cashew based beer cheese. It can be hard to find plant based food in Bend but once you find this you’re set!
Vegan cart! Tons of tasty options. This nacho Crunchwrap with beyond beef and cashew queso is so addictive my husband has been getting one every day!
Bagel with vegan meat, just egg, and veg cheese. So happy this place has veg options so when GF family is over we can eat the same things. This sandwich has a very tasty sauce!
I still think this is the best crust in Portland. We would eat here a lot more if it was dedicated plant based. To veganize this one we subbed cashew ricotta for extra $$. This pie is snap peas, spinach, chili flakes, garlic puree.
This is seriously incredible. The picture is not good because we ate it too quickly. We were warned that food in Puerto Rico can be a bit bland. Not so with this one— organic tofu cooked in criollo-native sauce served with more
I love that they veganized local traditions so we can try them! This is a savory and hearty plantain based side.
Tofu poke with delicious soy sauce based dressing, comes with healthy vegetables. Extensive vegan menu.
Orange, carrot, ginger with compostable straw on the cutest patio with the coqui tree frog symphony!
Virtuous Pie can’t miss. Every pizza is a winner. This is a decadent 14" take on their classic recipe: parmesan cream, kale, oven dried tomato, italian sausage, walnut arugula pesto, cashew mozzarella