Review of Chilli in Oil - 老干妈 Lao Gan Ma by monoandco
At just $1.80, I use this sauce To homecook a cheaper, less salty-greasy mala-style hot pot. Simply fry the chili in some oil, once aromatic, add mushrooms, vegetables, soy sauce. Top some hot water if gravy is too dry to coat all the ingredients. I added instant noodles to make a hearty one-pot meal.
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