Name: Tohu mash with paratha
Item: Tohu mash with paratha
Rating: 5
Author: culinaryworkout

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Tohu mash with paratha

Burma Burma Restaurant & Tea Room

One of the most popular dishes in Burma Burma. It resembles close to Bhujiya sabzi from Rajasthan. It is made of chickpeas or gram flour , loaded with spices and extremely flavourful. Served with a prata on the side. A must try!

Review of Tohu mash with paratha at Burma Burma Restaurant & Tea Room by culinaryworkout

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