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Hands-down our top highlight from our weekend away in Ghent: #pizza delivery from Plant a

Pizza šŸ• it was so good we ordered it two out of our four nights there (and yet all I ended up with as evidence of our sublime experience was this shoddy photoā€¦ I know, I know ā€¦ sorry šŸ« )

Their claim to fame is that theyā€™re the first 100% plant-based pizzeria in Belgiumā€¦ and I donā€™t need to try any others to say they must be the BEST as well.

So, the pizzaā€¦ Iā€™ll admit Iā€™m part of Team #pineappleonpizza and couldnā€™t resist picking this one off the menu. Iā€™m not usually a big fan of vegan ā€œmeatā€ but I really enjoyed the ā€œchick*nā€ and ā€œbac*nā€ on this - it provided the necessary savoury element to perfectly complement the sweetness of the glazed pineapple.

The piece de resistance was, of course, the base and the crust šŸ‘Œ I swear Iā€™m just about drooling right now at the mere thought of it. So incredibly good.

Long story short: donā€™t leave Ghent without trying one of these pizzas! You can thank me afterwards šŸ˜‹

#pizzalover #pineapplebelongsonpizza #veganpizza #ghent

Amai is something like wow but in dutch šŸ˜ƒ
Njammie pizza!!! šŸ•
šŸ BELONGS on pizza!!!! #pineappleonpizza

!!!
šŸ˜‹šŸ˜‹šŸ˜‹ On top is: tomato sauce, cashew mozarella, fresh pineapple, Chckn bites, seitan bacon and basil.

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