Mumokuteki is a nice open restaurant on the second floor above a cute antiques shop.
It is 100% vegan and has a wide variety of Japanese dishes.
I went for the omurice and got the salad set as well. The “egg” is made from yuba which is a very thin tofu skin. I thought it was very delicious and although not “eggy” I really enjoyed how yuba was used in this way.
The omurice on its own is ¥1700 and the salad set is ¥2000 which is super reasonable for Kyoto.
#veganjapan #japan #kyoto
