VEGANat Miznon and immediately got cheered up with the perfect combination of taste, product packaging and customer service!
Featuring @mariaubergine having lunch with me, broken-hearted too. š
The falafel burger is tasty, herby and has a great texture. To make this vegan, they serve this with a creamy and nutty tahini sauce instead of sour cream. #abillionturns3
of mine here! Yet again, this was on the @abillion10 company tab as I got this for team lunch š¤ The several other times I had this too was either for team lunch or for company events! The #pita as usual is a godsent here, especially since itās allegedly shipped all the way from Israel/occupied Palestine š«£ One of the first meals I had when I landed in Singapore for work was the most awful #falafel ever, somewhere around Haji lane and since then Iāve been permanently humbled to find any falafel that is not that really good. That makes this one of the best #falafels Iāve ever had! š Super āmeatyā and just the right amount of crisp & chew. My standards for falafel are actually set by an amazing street food stall in #Penang, https://app.abillion.com/restaurants/george-town-vegetarian-vegan-falafel-10473906 šļø I really really ought to push out all my reviews from there, but hereās hoping @m1tch9i gets to it before me š My excuse is that Iām usually too drunk by the time I have one of theirs š Complement to the amazing #falafelburger in the pita is a perfectly roasted #tomato that would definitely impress the #tomatolover crowd out there and of course, #pickles! š„ One serving, especially with their free-flow pita https://app.abillion.com/dishes/miznon-singapore-hot-damn-its-free-flow-pita-and-tahini-10130343 š« on the side is definitely too much for a single serving, so I ended taking half of this away. Guess dinnerās gonna be pretty great too! š„ Itās a little silly I think that this comes served, even when youāre dining in, in 2 laters of wrap but I guess it makes it less of a mess to eat š¤·āāļø Iām just concerned about the bio-degradability of that ābaking paperā plasticky layer on one of them #deathbyplastic š¢ Basically this is definitely in #bestpicks territory, even if it has to be #veganized to #ditchdairy š®
voluptuous tomato steak and a judicious amount of sour cream, chilli, onions, pickles and aioli - which gives the burger enough tang and acidity all nestled in fluffy pitas!
#falafelwrap #miznon #israelifood #sgfoodie #sgfood #veganisnotscary
and fluffy pita as always, and the perfectly sized falafel and tomato makes it super easy to eat on the job š©š»āš»
Thanks to @vnd for grabbing this for me š
new Israeli š®š± restaurant in Singapore! Iād say the #veganized falafel (they swap out aioli and sour cream with tahini) is my least favorite while the cauliflower and mushroom pitas are a close tie for first and simply just amazing food!
If you havenāt been here and like falafel check it out! I think this could really benefit from some fresh lettuce or spinach!
though so ranking them was v difficult š„ŗ Even though this was on delivery, the falafel was still crispy and the pita was warm and bouncy šš» Nothing better than this for a chill #stayhome dinner! #abillionturns3
Lots of pickles inside. @annzhen ās welcome lunch with @briannoel wuhu šš ::minionyay:: ::thumbs-up-parrot::
The falafel is huge with a crunchy exterior, the insides are vivid green, and soft and crumbly. There are also onions, tahini, a slice of tomato and pickles. Very filling lunch courtesy of company lunch budget š. Also they hv free flow pita, chillies and tahini.
understand why itās one of the most popular on the menu
The falafel is nicely done and the taste blend in perfectly with the pita
And they serve free flow pita bread if you want more
For this period, they will donate 100% of their proceeds of this burger to Turkey and Syria rebuilding find
