This is better than any animal-based #tsukune Iāve ever had, thatās for sure š The
skewers are made from #mince by NIKUVEGEā¢ ā https://nikuvege.jimdosite.com š¤ skewered and brushed with an in-house Love Handle #tare sauce š¢
Thatās not all for brand mentions though š¤ This meal also features a #veganpoachedegg by @onlyeg š Check out this video I posted https://www.abillion.com/posts/650a54b033041d6be35e9af0 if you want to see that #poachedegg popped š¾ It pours over so beautifully onto the rice š Tastes amazing too! Not quite #egg but the texture is very on point š£ Anything to convince people to #droptheegg though [1]!
The rice was lovely too, topped with #seaweed, #scallions, and my personal favourite ā crunchy #fukujinzuke š¤¤
All for only S$16 š„¹ Lifeās Good š Oh, erm #japanesefood you say? I uhā¦ Toyota šš±
[1]: ā¦cause telling people that stuffing chickens in small cages to spend their lives laying eggs to have their āuselessā male chicks grinded up when we live in a society with more than abundant & nutritionally rich plant-based food is apparently not enough š