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Most helpful reviews

I normally wouldn’t get Chinese food at an Indian restaurant but Gokul is an exception!

Their Hokkien Mee is superb! Love the different veggies, tofu chunks and vegan seafood bits in the Hokkien mee.
Hokkien mee used to be one of my fav hawker foods but they usually use pork lard even if you order it without meat... So glad Gokul does a vegan version that’s so delicious

$10 +GSTGood unhealthy special hokkien mee. $8. Has a tinge of sweetness and peanut

taste. Quite impressed. Lots of mock meat,mock seafood and fishballs.
Thoroughly enjoyed it on a cheat day.
Portion size is generous. I'm a big eater and I felt full. The sambal is very delicious-sour and spicy.


Not bad at all! A tiny bit flavourless but still delicious. Love this dish with

lots of lime and chilli. Portion was huge! #veganin2020


Doesn’t taste like hokkien mee but the key elements are there - the right noodles,

vegan seafood etc. The sambal is really spicy and good too!


Also a dish from the vegan food tour by vegthiscity. Fake seafood is not made

of konnyaku (a plus for me), made of wheat I think. Chilli was good. The sauce was thick and good.

Much better compared to many of the other places. Not a fan of mock seafood

myself, so I hope next time I could ask to substitute mock seafood with just tofu. Portion size is very generous, and the sambal is great!

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